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Recipes - How to Cook Burdock

Offline TWP

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Recipes - How to Cook Burdock
« on: October 12, 2017, 10:17:46 AM »
Burdock grows wild in many parts of the country.  Learn to recognize it.

http://www.askaprepper.com/how-to-cook-burdock/

Note that it can be canned for long term storage.

It is also NOT well know as an edible plant and we could expect it to make a good forage food source.

You can also plant this in you garden, once you learn how to use it.

[edit] spel gud not i
« Last Edit: October 13, 2017, 04:39:52 PM by TWP »
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Offline 230gr

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Re: Recipes - How to Cook Burdock
« Reply #1 on: October 13, 2017, 04:33:16 PM »
Wild Burdock in North America is Arctium minus small and more bitter than its Asian relative Arctium lappa. Especially those cultivars which have been specifically as garden plants.  Very young shoots with small roots may be pulled and cooked together like baby beets and greens. Leaves eating raw in salads or tender young stems and leaves can be cooked like spinach or asparagus. The crisp root, when very young, can be peeled and eaten raw like radish but the mature root should be peeled, and cooked in soups and stir fries; similar taste to Jerusalem artichokes or parsnips but sweetly pungent.
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